This post is sponsored by Erath Wines. All views and opinions are my own. I’m partnering with @erathwines to celebrate the holiday season this year! I’m pairing their reserve collection pinot noir with curried golden beet and carrot soup topped with crunchy chickpeas! A perfect and cozy winter meal! Earth Reserve collection Pinot Noir has Wafts of black cherry and dark ripe plum mingle with meaty savory notes and a touch of Earl Grey tea. The mouth is rich and enveloping, offering ... Read More
The baking season is officially in! And I’m kickstarting the season with this delicious gingerbread bundt cake with maple glaze- A cake that is delicious, moist, and perfect for the season! It’s made with organic grass-fed plain whole milk kefir from @lifewaykefir, which is up to 99% lactose-free, naturally gluten-free, and made with organic, non-GMO ingredients. Grassfed kefir is a tart and tangy synbiotic dairy drink packed with calcium, prebiotic fiber, and 12 live and active probiotic ... Read More
That is the truffled deviled eggs - a perfect and delicious party appetizer made with @rolandfoods Organic White Truffle Oil, which is a highly fragrant infusion of white truffle flavor in extra virgin olive oil.Imported from Italy, this product is golden in color and should be used sparingly for its intense earthy flavor. A luxurious appetizer to wow your guests this holiday season! Ingredients 12 large eggs4 tbsp mayonnaise2 tbsp sour cream1/4 tsp salt1 tbsp Roland foods ... Read More
Gourmet grilled fig jam Brie cheese sandwiches made with @rolandfoods fig jam, which has a light and fresh honeyed fig flavor with sweet finishing notes and a pleasant crunch from the seeds of the figs. This Fig Jam has only five ingredients and is 65% figs with acacia honey and contains no high fructose corn syrup. Serve these delicious gourmet grilled cheese with the soup of your choice. Makes a perfect dinner for the cold season :) Here you go with the recipe: Serves ... Read More