Baked Lemon Doughnuts With White Chocolate Blue Butterfly Pea Glaze

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BAKED LEMON DOUGHNUTS WITH BUTTERFLY BLUE BUTTERFLY PEA GLAZE

Baked Lemon Doughnuts With White Chocolate Blue Butterfly Pea Glaze- beautiful and delicious baked donuts with White Chocolate Blue Butterfly Pea Glaze! That color looks stunning! Right?? It’s all from @suncorefoods gorgeous Blue butterfly pea flower superfood powder! A healthy and beautiful white chocolate glaze! I felt super happy to feed my kids colorful stuff and they loved this recipe! All they said was that these donuts just tasted like the store-bought ones! It’s kids-approved and the ... Read More

Rose Pink Pitaya Pannacotta

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ROSE PINK PITAYA PANNACOTTA

Rose Pink Pitaya Pannacotta- Rich Coconut pannacotta flavored with rose and cardamom. It has that beautiful pink hue all from Suncore foods pink pitaya superfood color. Beautiful and delicious 😋 This pannacotta is vegan but if you want you can substitute the coconut milk with half and half or heavy whipping cream. It tastes awesome either way. I’ve used agar powder to set the pannacotta but you can substitute gelatin if that’s what you have in your pantry. Feel free to adjust the sugar ... Read More

Kozhukkattai / Modak / Steamed Rice Flour Sweet Dumplings

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Kozhukkattai / Modak / Steamed Sweet Dumplings

Happy Vinayaka Chathurthi to all who celebrate 🎉 Kozhukkattai - sweet rice flour dumpling filled with a mixture of jaggery, coconut, and cardamom powder( puranam), steamed and drizzled with ghee and offered to Lord Ganesha, our Elephant God on his birthday💛 This is a quintessential Prasad offered to Lord Ganesha on his birthday along with konda Kadalai ( chickpea salad) sundal! There are a lot of varieties of puranam that can be made and stuffed inside. This one I’m sharing here is a very ... Read More

Cherry Pie

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CHERRY PIE

Cherry Pie - Beautiful and delicious 🥧 A must bake during the cherry season. Cherry pie was on my to-do list for quite a long time and when we went picking I really couldn’t think of any other recipe other than cherry pie to share with you all! I just went overboard with the pictures 🙈 the pie crust works perfectly every time I make it. You can either use all butter or all shortening. I highly recommend using a cherry pitter. It makes life easier when you working with more than ... Read More